Ingredients:
6 eggs
1/4 cup of flour
1/4 cup of milk
1/4 cup of butter
1 tbs of sugar
Pinch of salt
Put cracked eggs into a mixing bowl. Add sugar, salt and beat until pale and fluffy. Add milk and flour and beat some more on low.
Fry on lightly greased with butter pan for couple minutes on each side or until golden brown. Serve with icing sugar, jam, maple syrup or honey.
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